Recipe Cook time : 15 to 17 minutes Yield : 2 loaves Ingredients For yeast 2 tsp dry yeast 2 tsp sugar ½ cup warm water Dough 2 ½ cup all purpose flour/ maida 1 tsp garlic powder or finely chopped garlic ½ tsp oregano ½ tsp ground pepper powder (optional) 1 tsp salt ½ cup milk 1 tsp oil Stuffing and topping 1 tsp cornmeal or semolina 1 cup shredded mozzarella cheese ¼ tsp salt 2 tbsp melted unsalted butter 2 tbsp finely chopped garlic (10 garlic cloves) 2 tsp chopped cilantro or parsley leaves 1 tsp chilli flakes ½ tsp oregano Preparation For yeast: Combine sugar, warm water, and yeast in a bowl, allowing it to rest for 10 minutes. Dough: In a large bowl, combine flour, garlic powder, oregano, pepper, and salt. Create a well in the center and pour in the yeast mixture, milk, and oil. Stir everything together using a wooden spoon until fully combined. Transfer the dough onto a floured surface and knead for approximatel...
Non dairy chocolate chip cookies recipe. These amazing cookies are chewy, soft in the middle and slightly crisp at the bottom. RECIPE Servings : 12 to 15 cookies Cook time : 13 minutes Oven Temperature : 350℉/180℃ Ingredients ½ cup coconut oil ¼ cup white sugar ½ cup light brown sugar 1 egg 1 tsp vanilla extract 1¼ cup all purpose flour/ maida ½ tsp salt ½ tsp baking soda 1 cup (8 oz) vegan or regular semi sweet chocolate chips Instructions Add coconut oil, white sugar and brown sugar to a bowl, beat it for 2 minutes with a hand whisk. Add egg and vanilla extract, mix it for 1 minute. Sift in flour, salt and baking soda. Using a spatula or spoon, gently combine the mixture. Fold in chocolate chips or chocolate chunks. Line a baking tray with parchment paper. Scoop the dough with an ice cream scoop or deep serving spoon and place them onto a parchment lined baking tray leaving 4 inches space between cookie...
Craving for fudgy chocolate, then try this super moist and easy to make chocolate loaf cake - an eggless recipe. Recipe Ingredients Dry Ingredients 1 cup all purpose flour/maida ½ cup cocoa powder 1 cup sugar 1 tsp baking powder ¼ tsp baking soda ½ tsp salt ½ tsp instant coffee powder(optional) Wet Ingredients ½ cup plain yogurt ½ cup oil 1 tsp vanilla extract ½ tsp vinegar 1 cup hot water Glaze(optional) ¼ cup powdered sugar 1 Tbsp cocoa powder 1 Tbsp milk of your choice ¼ tsp vanilla extract Sprinkles (optional) Preparation Preheat oven to 350F or 180C. Line a loaf pan with parchment paper. Sift and mix all the dry ingredients in a bowl. In another bowl, mix all the wet ingredients well, using a whisk. Make a well in the dry ingredients, then gently pour the wet ingredients mixture into the center. Mix them until well combined. Do not overmix. Pour the batter into the parchment lined or floured and greased loaf...