Paneer Tikka Pizza Recipe

Paneer tikka pizza is most popularly available in Indian fast food restaurants. There are several variations like chicken tikka pizza, mushroom tikka pizza but I love this paneer pizza! This recipe makes four 8 inch pizzas or you can make two 12 inch pizzas. Recipe Yield : 4, 8 inch pizzas Oven temperature : 425℉/220℃ Bake time : 15 - 16 minutes Ingredients For Pizza dough 1 cup warm water 2¼ tsp instant/active dry yeast (1 packet) 2 tsp sugar 3 cups all purpose flour 1¼ tsp salt ½ tsp garlic powder (optional) 2 Tbsp olive oil + more for coating For Paneer marination 120g paneer cubes (small) 1 green bell pepper, diced ½ onion, diced ½ cup yogurt 1 tsp lemon juice 1 tsp ginger and garlic paste ½ tsp garam masala/tandoori masala ½ tsp red chili powder/cayenne powder ¼ tsp coriander powder ½ tsp kasuri methi (optional) ½ tsp salt Other Ingredients 1 cup pizza sauce Shredded mozzarella cheese or pizza cheese Red chili flakes (